How to Cook Bacon in the Microwave
How to Cook Bacon in the Microwave. If you are short on time but you would like to have a snack how about cooking up some bacon strips, which can be made in less than 5 minutes. Most people would not consider using the microwave oven to cook bacon but surprisingly it makes a good job of producing perfect strips of crispy bacon.
Less washing up and cleaning
The whole process of cooking bacon in a microwave oven should take less than 5 minutes depending on the power of your oven, the thickness of the bacon and the amount of bacon you cook at the same time. You will find that the whole process will be a lot cleaner as you are not using a frying pan to cook the bacon on the stove there will be less washing up. Also, you will not have to clean up fat splatters on your stove top either.
When bacon is cooked in the microwave the process calls for the strips to be placed onto the paper towel, and as it cooks the paper will absorb the fat leaving your bacon with less fat and therefore will have fewer calories than bacon cooked in a skillet.
How to cook nice crispy bacon.
It should be mentioned that you can buy special microwave bacon cookers, but these are just not necessary. It is easy to use an ordinary dinner plate (microwave safe) with three layers of paper towel placed on the plate bottom. Then lay out up to 6 bacon slices onto the paper, making sure they don’t overlap. Then cover the slices with another couple of layers of paper towel.
Six slices will normally take about 4 minutes to cook on high, but because there is such a wide range of microwaves on the market with different power ranges I would suggest that you consult the manufacturer’s manual to see what times they recommend. I would err on the side of caution and check at one or two-minute intervals to ensure that the bacon is not burning. Once the cooking time has finished leave the bacon for about a minute or so to crisp up and lay down flat.
The recipe is really as simple as that, and now you can use your cooked bacon in a whole host of recipes, from sprinkling on top of a Caesar salad to adding to your burger stacks. I however just like to keep it simple and put the bacon between two slices of bread and butter and eat.
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